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Cheesepirations sealCHEESEPIRATIONS Member Edition →
Member Access

Welcome In

Two member editions, one login. If you’ve subscribed or you're a Founding Patron, everything below is yours.

Updated Weekly
Cheese News — Member Edition
The full weekly issue. Every story from California, the United States and the wider cheese world, each with our own read on what it means for your case, your margin and your counter.
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The Complete Shelf
The Cheese & Wine Library
Every cheese and every wine we cover, plus the crackers, preserves and tools that go with them — each entry carrying a verified pairing. Searchable by name, country, milk type, style or tool.
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Signing in

Both editions are protected with the same credentials, so one username and password opens both. They arrive in your welcome email right after you subscribe. Your browser will ask for them the first time you open an edition, then remember you for the rest of the session.

Lost them, or never received them? Call or text (213) 300-4197 and we’ll get you back in. We fulfil access personally — there’s no automated reset to hunt for.

Not Yet a Member

Two ways in

Both include Cheese News and the full Library.

Subscription

Cheese News + Library

Yearly$249per year
  • The full weekly Cheese News issue, every week.
  • The complete Library — every cheese, wine, cracker, preserve and tool.
  • New entries every month as the shelf grows.
Subscribe — $249 / year →
Renews yearly, cancel anytime, fully refundable within 30 days.
One Time

Founding Patron

Once$5,000lifetime
  • The Training Module included — the seven-module bench manual, $999 on its own. The Proven 2-Week Program is a separate shop licence.
  • Everything on the site, the full library, member news, and VIP at classes and events.
  • Both member editions forever — the Library and Cheese News, at no further cost.
  • Suggest entries for the Library — a Founding Patron perk.
  • Priority at our cheese and wine events.
Become a Founding Patron →
One payment, individuals only. All sales final.

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